Certificate : 
Parameter
Voltage: 110-120V~60Hz / 220-240V~50Hz Power: 1000W
Pressure: -29.8”Hg/-1009mbar （directly in pump） Vacuum pump: oil pump
-29.8”Hg/-1009mbar （in vacuum chamber）
Max bag width: 260mm/10.2” Seal wire width: 5mm/0.2”
Seal bar: 1PCS Seal bar length: 265mm/10.4"
Chamber Size: L393xW280xH110mm Overall size: L480xW330xH356mm
L15.5”xW11.0”xH4.33” L18.9”xW13.0”xH14.0”
Weight: 27.2Kg /60.0 Lbs
Benefits
1.Compact size, suitable for commercial and household use.
2.Extends the shelf life of food.
3.Effectively vacuum seals liquid and wet food.
4.Can use with normal plastic bag, save cost.
5.Use high quality oil pump, fast vacuum speed,high pressure.
6.Digital displays and the vacuum level can be setted directly, more convenient to use and it possesses a sense of High-Tec.
7.Special functional design—marinate, a good helper to Sous Vide cooking and food process.
8.More user-friendly design: Add bag-clamp device inside the vacuum chamber,users can place and fix the bag easily.
9.Adjustable cycle time and seal time.
10.Instant seal function.
Packing
Packing: Carton Carton Size(mm):585x435x460mm
Packing: 1 box/ctn G.W.: 30.0 kg N.W.:27.8 kg
20GP: 225 pcs 40GP: 500 pcs 40HQ: 500 pcs