Certificate : 
Parameter
Voltage:110-120V~60Hz / 220-240V~50Hz Power: 1100W
Pressure: -29.9”Hg/-1012mbar （directly in pump） Vacuum pump: oil pump
-29.8”Hg/-1009mbar （in vacuum chamber）
Max bag width: 260mm/10.2” Seal wire width: 5mm/0.20”
Seal bar : 1PCS Seal bar length: 265mm/10.4”
Chamber Size：L393xW280xH50mm Overall size: L520xW330xH356mm
L15.5”xW11.0”xH1.97” L20.4”xW13.0”xH14.0”
Weight: 27.2Kg / 60.0 Lbs
Benefits
1. Extends the shelf life of food.
2. Effectively vacuum seals liquid and wet food.
3. Can use with ordinary plastic bag, save cost.
4. User-friendly design: With bag clamp inside the chamber,it can help to fix bags easily.
5. Equipped with high quality oil pump, it can vacuum in fast speed and high pressure.
6. Marinate function is a good helper for Sous Vide cooking & food processing.
7. Cycle time and sealing time are adjustable.
8. With digital display, vacuum level could be shown and set directly, Equipped with a strong sense of High-Tech, it is simple of operation.
9. Instant seal function.
10. Compact size, suitable for commercial and household use.
Packing
Packing: Carton, 1box/ctn Carton Size(mm): 610x435x460mm
G.W.: 29.8 kg N.W.:27.2 kg
20GP: 225 pcs 40GP: 475 pcs 40HQ: 475 pcs